Chinese internet culinary sensation Li Ziqi has set a record for “Most subscribers for a Chinese-language channel on YouTube”, Guinness World Records announced on Weibo, China’s Twitter-like service on Tuesday night.

She was listed in the records in July with 11.4 million subscribers and had gone up to 14.1 million by the end of January, the post said.

“The poetic and idyllic lifestyle and the exquisite traditional Chinese culture shown in Li’s videos have attracted fans from all over the world, with many YouTubers commenting in praise,” the post said. “The culture that her videos conveyed is travelling further.”

Let’s watch a video from Li Ziqi’s youtube channel to taste Chinese culture in a fresh angel.

Make pickles on Minor Snow, and cured meat on Major Snow. The freezing wintry days summon the Chinese new year. Isn’t it the best time to pickle the food you have around! Pickled mustard tuber, dried white radish, preserved chicken, meat, and sausages…Hang them up! Do you know how white radish flowers wither and leave their seeds deep in the ground; And how the little ones sprout and grow up into full, long tuberous roots? This is the last episode of the “Life Series”, And farewell to “The life of …” 小雪腌菜,大雪腌肉。 寒冬腊月的,年关将近。可不就是各种腌嘛! 榨菜头 萝卜干、腊鸡 腊肉 香肠通通挂起来! 萝卜怎么落花成籽,怎么埋种地下。 怎么发芽,又是如何长大…… 这是《一生系列》的最后一个视频了, XX的一生,就停在这里了吧!

About Li Ziqi (vlogger)

Li Ziqi (Chinese: 李子柒; pinyinLǐ Zǐqī; born 6 July 1990), birth name Li Jiajia (Chinese: 李佳佳; pinyin: Lǐ Jiājiā)[2] is a Chinese video blogger, entrepreneur, and Internet celebrity.[3] She is known for creating food and handicraft preparation videos in her hometown of rural PingwuMianyangSichuan, often from basic ingredients and tools using traditional Chinese techniques.[4][5][6][7] Her YouTube channel has more than 2 billion views and has a total of 14 million subscribers as of 11 January 2021.[a]

For more, please visit:


李子柒 Liziqi Youtube Channel:

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